Conference: Food in a changing climate
What are the roles of consumers, companies and Danish agriculture in a future, climate-friendly food production?
Info about event
Time
The conference will spotlight the challenges and dilemmas taht agriculture, compnaies, consumers and society as a Whole face in onnection with climate change. What are the possibilities for limiting the effects of food production on the climate and how can Danish agriculture, food producers, retailers and consumers collaborate on climate-friendly development?
The morning's talks will be in English while te talks and discussion during the afternoon will be in Danish.
You can see the programme and sign up for the conference at the latest 1 March 2019 here.
You can also do directly to registration here: https://events.au.dk/iClimate180319.